Sho Chiku Bai Sho Junmai Ginjo Sake - 720 ml bottle

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This Junmai Ginjo sake uses Calrose rice polished to 50%. Delicate floral aromas with notes of strawberry Asian pear and baking spices. Fruity flavours on the palate with notes of sweet bread and spice, generous mouthfeel with a semi-dry finish. Serve chilled with tuna, shellfish and soft cheeses.

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