Product details

The second fermentation process of this Ripasso uniquely uses pomace from both Amarone and Recioto wines, resulting in rich, subtle flavours of dehydrated fruit and savoury dark chocolate. It's a full-bodied wine with velvety-smooth tannins under a palate of dried fig, black cherry, Asian five-spice, and coconut shavings.

More details

Country	Italy
Size	750 ml bottle
Alcohol/Vol	14.5%
Made In	Veneto, Italy
Release Date	April 13, 2024
Sugar Content	3 g/L
Varietal	Valpolicella