66% Shiraz and 34% Cabernet Sauvignon. The classic Aussie blend. Choc dipped plums and cherries, creamy baking spice oak, and a whiff of iodine. It's pliant, smooth and fleshy, all the choc-cherry flavours, slightly toasty and spicy, plump tannin and sage run on a pretty long finish. Nicely done. Drink: 2021-2030. Score - 94. (Gary Walsh, winefront.com.au, April 13, 2021)