Gold Medals Concours Generale Agricole Paris & Concours de Vins du Val de Loire. Opens with an expressive nose with aromas of red fruits (strawberries, cherries) and concentrated black fruits. The charming palate is supple and savoury with blackcurrant, blueberry and liquorice which coat structured tannins, then persist in a long and generous finish. Superb red Anjou.
