Grown on the volcanic slopes of Mount Vulture and matured in a combo of stainless steel and neutral oak for 10 months, this friendly-priced Aglianico offers vivid cherry fruit and peppery licorice spice. Pour with cured ham or grilled ribs.[Luca Maroni did not include a tasting note.] Score - 93. (lucamaroni.com, Jan. 8, 2019)