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Uva di Troia (a.k.a. Nero di Troia) is a low-yielding, thick-skinned purple grape that leads to bold wines with dense tannins softened by plush flavours of stewed plum, black olive, and licorice root. A wine of this calibre will pair wonderfully with braised meats or a hearty stew.[Luca Maroni tasting note not available.] Score - 96. (lucamaroni.com, May 16, 2023)