Product details

This wine comes from the small 2021 harvest from vines averaging 35-40 years of age. It's aged on lees for six months in French oak, 10% of which is gently toasted new oak. The result is a silky, appealing Pinot with generous ripe fruit, pepper, earth, and oak spice. This wine will evolve for 3-5 years and will be a fine option for roast meats.

More details

Country	France
Size	750 ml bottle
Alcohol/Vol	12.5%
Made In	Burgundy, France
By	Vintages Front Line Release
Release Date	February 18, 2023
Sugar Content	2 g/L
Varietal	Pinot Noir