D.B. Juxtap Tempranillo Kangaroo Island 2018 - 750 ml bottle

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Kangaroo Island wines are slowly becoming recognized for their strong varietal fruit flavours and intense colours as the temperate climate ensures a long, slow ripening of the grapes. The fruit was sourced from Seadragon vineyard. Wine making used 75% crushed and destemmed and 25% whole bunches, with no adds, filtering, or finings. Quite savoury.

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