Product details

The Chrisohoou Estate Xinomavro is aged in French oak barrels for 12 months followed by a minimum of six months in bottle. Classic Xinomavro aromas of red fruit with earthy notes and sundried tomato. The palate is well-balanced with complex flavours, generous acidity and tannins. Pairs well with lamb and mushroom risotto.

More details

Country	Greece
Size	750 ml bottle
Alcohol/Vol	14.5%
Made In	Naoussa, Greece
Sugar Content	3 g/L