Product details

This is a brilliant example of Ontario's prowess with sparkling wine. An elegant traditional-method Chardonnay that delivers great depth of herbs, nuts, citrus, honey and yellow plum tones in a fresh, long package. In 2012, Cave Spring was awarded a Lieutenant Governor's Award for their Blanc de Blancs Brut Sparkling. Perfect for lobster, grilled seafood or sushi.

More details

Country	Canada
Size	750 ml bottle
Alcohol/Vol	12%
Made In	Ontario, Canada
By	Cave Spring
Release Date	April 2, 2024
Sugar Content	3 g/L
Varietal	Sparkling