Product details

Made with fruit grown in Lodi and the California Delta, where the climate is ideal for ripening cabernet sauvignon. Extra dry and medium-bodied with supple texture and forward dark fruit, spice and chocolate flavours. The finish is long, with notes of vanilla, smoky oak and herbs. Pair with lamb sausages on spiced couscous.

More details

Country	United States
Size	750 ml bottle
Alcohol/Vol	13%
Made In	California, United States
By	Beringer
Sugar Content	8 g/L
Varietal	Cabernet Sauvignon