Product details

This wine comes from vines averaging between 30 and 40 years old planted in volcanic soils. In September, 40% of the grapes are picked and the must kept cold until carefully selected bunches from the remainder of the crop are added in early October. The result is a fresh wine with ripe peach, pear and apricot. Perfect for cod, creamy spinach-and-mushroom linguine, or tofu tikka masala.

More details

Country	Italy
Size	750 ml bottle
Alcohol/Vol	12%
Made In	Veneto, Italy
Release Date	April 27, 2024
Sugar Content	4 g/L
Varietal	Garganega