Product details

The fruit for this wine is from two Osoyoos vineyards. The wine was fermented in French oak (20% new), with lees stirring and full malolactic. The oak is so well integrated that rich fruit remains the star. The wine begins with aromas of apple and brioche. On the palate, there are flavours of baked apple mingled with butter and ripe peach. The finish is exceptional. Score - 93. (johnschreiner.blogspot.com, Dec. 8, 2021)

More details

Country	Canada
Size	750 ml bottle
Alcohol/Vol	12.6%
Made In	British Columbia, Canada
Release Date	April 15, 2023
Sugar Content	2 g/L
Varietal	Chardonnay/Sémillon